Lamb stuffed Eggplant

This is a delicious and easy meal with a difference. The eggplant itself becomes the bowl for a flavoursome lamb and vegetable combination.

This serves 6


3 large eggplants

4 crushed garlic cloves

Olive oil

1 onion finely diced

500 gm lamb mince

1T ras el hanout or other Moroccan seasoning

1 capsicum (any colour) finely chopped

3 or 4 finely chopped tomatoes, or one can chopped tomatoes

1T rubbed dried mint 

125 gm feta cheese

Fresh mint leaves

Pomegranate arils(optional)

 


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